Negroamaro Rosato Calafuria Salento IGT 2022 Magnum 1,5L - Antinori Tormaresca
Rosato Scalabrone Bolgheri DOC 2023 - Antinori Tenuta Guado al Tasso
Antinori Tenuta Guado al TassoTax included plus shipping costs delivery time approx. 2-5 days*
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- Wine type
- Rose
- Country
- Italy
- Allergens
- Contains sulphites
- Region
- Toscana (Toskana) Bolgheri
Toscana (Tuscany) - Classification
- DOC (Denominazione di Origine Controllata)
- Grape variety
- Cabernet Sauvignon
Merlot
Syrah - Taste
- dry
- Vintage
- 2023
- Alcohol
- 13% Vol.
- Storage potential
- 2028
- Wine pairings
- Antipasto Toscano
Crustaceans
Fish
Fish appetizers
Fish tartare and carpaccio
Grilled / fried fish
Japanese (Sushi and Sashimi)
Mussels
Pasta-Vegetables Sauce
Pasta with fish
Seafood
Seafood risotto
Snacks
Steamed fish-crustaceans - Closure
- Natural Cork
- Vinification
- Alcoholic fermentation in steel tanks
Low temperature fermentation
Maceration on the skins - Aging and Maturation
- Stainless Steel Tank
on fine lees - Volume
- 0.75 L
- Reference quantity
- 1 L
- Serving Temperature
- 10-12 °C
- Awards and Accolades
- Antonio Galloni/Vinous
Antonio Galloni/Vinous 92 Points
Decanter
Decanter 91 Points
Falstaff
Falstaff 91 Points - Type of cultivation
- Conventional
- Anschrift Hersteller
Guado al Tasso, 57022 Castagneto Carducci (LI), Italy
Antinori Tenuta Guado al Tasso is a renowned estate located in the Bolgheri region on the Tuscan coast of Italy. The estate's history is closely tied to the illustrious Antinori family, one of Italy's oldest and most prestigious winemaking families, with a legacy dating back over 600 years. The Guado al Tasso estate itself was acquired by the Antinori family in the 1930s, adding to their extensive portfolio of vineyards.
Badger's Ford - the unique nature of winemakers
Covering approximately 1,000 hectares, Tenuta Guado al Tasso is situated in the prestigious Bolgheri DOC area, known for producing some of Italy's most celebrated wines. The estate's name, which translates to "Badger's Ford," references the wildlife commonly seen crossing the streams in the area. Initially, the Antinori family focused on traditional Tuscan varieties, but they soon recognized the potential for Bordeaux-style blends in the unique coastal terroir.
In the 1990s, Tenuta Guado al Tasso began to gain international acclaim with the introduction of its flagship wine, also named Guado al Tasso. This wine is a blend of Cabernet Sauvignon, Merlot, and Syrah, showcasing the estate's ability to produce world-class wines with a distinct Tuscan character. The success of Guado al Tasso elevated the estate's reputation and positioned it among the elite wine producers of Bolgheri.
The estate is also known for its innovation and commitment to quality. Extensive research and investment in vineyard management and winemaking techniques have allowed Antinori to optimize the unique microclimate and soil conditions of Bolgheri. Tenuta Guado al Tasso produces a variety of wines, including Vermentino, a white wine that thrives in the coastal climate, and Il Bruciato, a red blend that offers a more accessible yet high-quality expression of the region.
Preservation of nature as a prerogative
Sustainability is a core value at Tenuta Guado al Tasso, with practices aimed at preserving the natural environment and promoting biodiversity. The estate utilizes organic farming methods and employs advanced technology to minimize its environmental footprint. The Antinori family's dedication to innovation and sustainability ensures that Tenuta Guado al Tasso remains at the forefront of modern winemaking while honoring its rich heritage.
Today, Tenuta Guado al Tasso stands as a testament to the Antinori family's enduring legacy and their influence on the world of wine. The estate continues to receive accolades and high ratings from critics and wine enthusiasts globally. Visitors to the estate can experience the breathtaking landscape, historic cellars, and exceptional wines that define the Guado al Tasso experience. Through Tenuta Guado al Tasso, the Antinori family continues to push the boundaries of winemaking, blending tradition with modernity in one of Italy's most celebrated wine regions.